Tasty Loaded Potato Meatloaf Casserole with Turkey Bacon Delight
A delicious and comforting casserole featuring loaded potatoes and turkey bacon.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1 egg
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground turkey, chopped turkey bacon, mashed potatoes, cheese, egg, and seasonings.
- Mix until well-combined and transfer to a greased casserole dish.
- Bake for 45 minutes or until cooked through.
- Remove from oven and let cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra flavor.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Tasty Loaded Potato Meatloaf Casserole, turkey bacon, comfort food