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Sweet Maple Sausage Breakfast Casserole: Easy & Indulgent Delight

Sweet Maple Sausage Breakfast Casserole
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A delicious and indulgent breakfast casserole that combines sweet maple sausage with fluffy eggs and cheese.

Ingredients

Scale
  • 1 pound sweet maple sausage
  • 6 large eggs
  • 2 cups milk
  • 4 cups cubed bread
  • 1 cup shredded cheddar cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, cook the sweet maple sausage over medium heat until browned.
  3. In a large bowl, whisk together the eggs, milk, salt, pepper, and garlic powder.
  4. Add the cubed bread, cooked sausage, and shredded cheese to the egg mixture. Stir until combined.
  5. Pour the mixture into a greased 9×13 inch casserole dish.
  6. Bake for 30-35 minutes or until the egg is set and the top is golden brown.
  7. Allow to cool for a few minutes before serving.

Notes

  • This casserole can be made ahead of time and refrigerated overnight before baking.
  • Feel free to add vegetables like spinach or bell peppers for extra flavor.

Nutrition

Keywords: Sweet Maple Sausage Breakfast Casserole

Find it online: https://www.cookinmin.com/sweet-maple-sausage-breakfast-casserole-easy-indulgent-delight/