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Stuffed Shells Recipe: Easy Family Favorite with Turkey Bacon

Stuffed Shells Recipe
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Enjoy this delicious stuffed shells recipe featuring turkey bacon, perfect for a family dinner!

Ingredients

Scale
  • 12 large jumbo pasta shells
  • 1 pound ground turkey
  • 6 slices turkey bacon, cooked and crumbled
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup marinara sauce
  • 1 large egg
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the jumbo pasta shells according to package instructions until al dente, then drain and set aside.
  3. In a large skillet, cook ground turkey over medium heat until browned. Add crumbled turkey bacon, mixing well.
  4. In a bowl, combine ricotta cheese, 1 cup of mozzarella cheese, egg, oregano, garlic powder, salt, and pepper. Mix until smooth.
  5. Stuff each shell with the ricotta mixture, then place in a baking dish.
  6. Spread marinara sauce over stuffed shells and sprinkle remaining mozzarella cheese on top.
  7. Bake in preheated oven for 25-30 minutes, until cheese is melted and bubbly.

Notes

  • For extra flavor, add fresh herbs like basil or parsley.
  • Can substitute ground turkey with ground beef or chicken if desired.

Nutrition

Keywords: Stuffed Shells Recipe, Turkey Bacon, Family Dinner

Find it online: https://www.cookinmin.com/stuffed-shells-recipe-easy-family-favorite-with-turkey-bacon/