Sausage Pinwheels: Easy Beef & Turkey Bacon Treats for All
Delicious and easy to make Sausage Pinwheels featuring beef and turkey bacon, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 20 pinwheels 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 8 ounces turkey bacon
- 2 cups shredded cheese
- 1 cup diced onions
- 1 teaspoon garlic powder
- 1 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine ground beef, chopped turkey bacon, shredded cheese, diced onions, garlic powder, and salt.
- Roll the mixture into a log shape and cut into pinwheels.
- Place the pinwheels on a baking sheet and bake for 20-25 minutes or until golden brown.
Notes
- Serve with dipping sauces for added flavor.
- These pinwheels can be made ahead of time and frozen.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 180
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 40mg
Keywords: Sausage Pinwheels, Beef, Turkey Bacon, Easy Recipes