Peppermint Bark Oreos: The Best Indulgent Treat for the Holidays
This delicious recipe for Peppermint Bark Oreos combines the classic flavors of peppermint and chocolate, making it a perfect festive treat!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package Oreo cookies
- 1 cup white chocolate chips
- 1 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies
- Start by melting the white chocolate chips in a microwave-safe bowl.
- Stir in the peppermint extract until well combined.
- Dip each Oreo cookie into the melted chocolate, ensuring it is fully coated.
- Place the coated cookies on a baking sheet lined with parchment paper.
- Sprinkle the crushed peppermint candies on top while the chocolate is still wet.
- Allow the cookies to set at room temperature or refrigerate until the chocolate is hardened.
Notes
- For a fun twist, add a drizzle of dark chocolate on top of the white chocolate.
- Make sure to store them in an airtight container to keep them fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Peppermint Bark Oreos, holiday treats, festive cookies, peppermint dessert