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Original Texas Caviar Recipe: A Healthy Twist with Turkey Bacon

Original Texas Caviar Recipe

A refreshing and healthy twist on the classic Texas caviar, featuring turkey bacon for added flavor.

Ingredients

Scale
  • 1 can black-eyed peas
  • 1 bell pepper, diced
  • 1 small red onion, diced
  • 1/2 cup cherry tomatoes, halved
  • 4 slices turkey bacon, cooked and crumbled
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large mixing bowl, combine black-eyed peas, bell pepper, red onion, cherry tomatoes, turkey bacon, and cilantro.
  2. In a separate small bowl, whisk together lime juice, cumin, salt, and black pepper.
  3. Pour the dressing over the bean mixture and toss gently to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

Notes

  • For a spicier version, add diced jalapeños.
  • Serve with tortilla chips for a delicious appetizer.

Nutrition

Keywords: Texas caviar, healthy recipe, turkey bacon, appetizer, dip