Lazy Biscuits Gravy Breakfast Casserole: Easy Comfort Food Delight
A comforting and easy breakfast casserole that combines flaky biscuits and savory gravy.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free, Nut-Free
Ingredients
Scale
- 1 package refrigerated biscuit dough
- 1 pound breakfast sausage
- 2 cups milk
- 4 large eggs
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Brown the sausage in a skillet over medium heat.
- In a bowl, whisk together milk, eggs, salt, and pepper.
- Cut the biscuit dough into quarters and place in a greased baking dish.
- Pour the sausage over the biscuits, followed by the milk mixture.
- Bake for 30-35 minutes or until golden brown.
Notes
- This dish can be prepared the night before and kept in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 150mg
Keywords: Lazy Biscuits & Gravy Breakfast Casserole, easy breakfast, comfort food, casserole