Gluten Free Reindeer Chow: Easy, Indulgent Treat for Everyone
A delicious gluten-free treat perfect for the holiday season, combining sweet and salty flavors for a delightful snack.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
- 3 cups gluten-free rice cereal
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1/2 cup powdered sugar
- 1 cup pretzels
- 1 cup M&Ms
- Melt the chocolate chips and peanut butter together in a microwave-safe bowl.
- Stir until smooth, then mix in the gluten-free rice cereal, pretzels, and M&Ms.
- Once combined, spread the mixture onto a baking sheet lined with parchment paper.
- Sprinkle powdered sugar on top and let it cool before breaking into pieces.
Notes
- For extra flavor, consider adding nuts or dried fruits.
- Store in an airtight container for maximum freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Gluten Free Reindeer Chow, Gluten-Free Treats, Holiday Snacks