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Gingerbread Loaf: The Best Homemade Treat for Cozy Days

Gingerbread Loaf
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This Gingerbread Loaf is perfect for cozy days, combining warm spices and a rich flavor that makes for an ideal homemade treat.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 3/4 cup brown sugar, packed
  • 1/2 cup molasses
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup hot water

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, whisk together the flour, baking soda, spices, and salt.
  3. In another bowl, mix the brown sugar, molasses, oil, and eggs until well combined.
  4. Gradually add the dry ingredients to the wet mixture, alternating with hot water, until smooth.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 55-60 minutes, or until a toothpick inserted comes out clean.
  7. Let cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the batter.
  • Serving with whipped cream or cream cheese frosting can enhance the experience.

Nutrition

Keywords: Gingerbread Loaf, homemade gingerbread, cozy treats

Find it online: https://www.cookinmin.com/gingerbread-loaf-the-best-homemade-treat-for-cozy-days/