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Ginger Scallion Chicken Noodle Soup: Easy Comfort in a Bowl

Ginger Scallion Chicken Noodle Soup

An easy and comforting bowl of Ginger Scallion Chicken Noodle Soup that brings warmth and flavor to your meal.

Ingredients

Scale
  • 1 pound chicken thighs
  • 4 cups chicken broth
  • 2 cups water
  • 2 green onions
  • 1 inch piece ginger
  • 4 ounces noodles
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, combine chicken broth and water.
  2. Add chicken thighs, ginger, and green onions. Bring to a boil.
  3. Reduce heat and simmer for 30 minutes.
  4. Remove chicken, shred it, and return to the pot.
  5. Add noodles and cook according to package instructions.
  6. Stir in soy sauce and sesame oil, and season with salt and pepper.

Notes

  • Use low-sodium chicken broth for a healthier option.
  • Add vegetables like bok choy or carrots for extra nutrition.

Nutrition

Keywords: Ginger Scallion Chicken Noodle Soup, comfort food, easy recipe, chicken noodle soup