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Garlic Bread Rolls: The Easy Way to Elevate Your Meals

Garlic Bread Rolls
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Delicious and buttery garlic bread rolls that are perfect as a side for any meal.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 packet active dry yeast
  • 1/2 cup warm water
  • 1/4 cup unsalted butter, melted
  • 3 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/2 cup grated Parmesan cheese

Instructions

  1. In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes until frothy.
  2. Add flour and salt. Mix until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  5. Preheat the oven to 375°F (190°C).
  6. Once risen, punch the dough down and divide into rolls.
  7. Mix melted butter, garlic, and parsley. Brush over the rolls.
  8. Sprinkle Parmesan cheese on top.
  9. Bake for 15-20 minutes until golden brown.

Notes

  • These rolls are best served warm.
  • For extra flavor, add Italian herbs to the butter mixture.

Nutrition

Keywords: Garlic Bread Rolls

Find it online: https://www.cookinmin.com/garlic-bread-rolls-the-easy-way-to-elevate-your-meals/