Date Night Chocolate Fudge Cakes for 2: An Indulgent Treat at Home
A rich and decadent dessert perfect for a special evening at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup butter
- 2 eggs
- 1 cup sugar
- 1/2 cup all-purpose flour
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Melt the chocolate chips and butter in a saucepan over low heat.
- In a bowl, whisk together eggs and sugar until combined.
- Add melted chocolate mixture to the egg mixture and mix well.
- Stir in flour, cocoa powder, vanilla extract, and salt until just combined.
- Pour the batter into greased ramekins.
- Bake for 12-15 minutes or until the edges are set but the center is still soft.
- Allow to cool slightly before serving.
Notes
- Serve with a scoop of ice cream for extra indulgence.
- Try adding a pinch of espresso powder to enhance the chocolate flavor.
Nutrition
- Serving Size: 1 cake
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 100mg
Keywords: chocolate, dessert, date night, cakes