Print

Crock Pot White Chicken Chili: Easy Comfort Food for Everyone

Crock Pot White Chicken Chili

A delicious and easy recipe for white chicken chili made in the crock pot, perfect for comfort food lovers.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 2 cans white beans, drained and rinsed
  • 1 can corn, drained
  • 1 cup chicken broth
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup sour cream
  • 1 cup shredded cheese

Instructions

  1. Place the chicken breasts at the bottom of the crock pot.
  2. Add the white beans, corn, chicken broth, onion, garlic, chili powder, cumin, salt, and pepper.
  3. Stir to combine all ingredients.
  4. Cook on low for 6-8 hours or until the chicken is cooked through.
  5. Shred the chicken in the pot, then stir in the sour cream and cheese.
  6. Serve warm.

Notes

  • For a spicier version, consider adding jalapeños.
  • Can be served with tortilla chips or bread.

Nutrition

Keywords: Crock Pot White Chicken Chili, comfort food, easy recipes