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Creamy Parmesan Garlic Beef Bowtie Pasta: Indulgent Weeknight Delight

Creamy Parmesan Garlic Beef Bowtie Pasta
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A rich and creamy pasta dish that combines tender beef, savory garlic, and a delectable Parmesan sauce.

Ingredients

Scale
  • 8 ounces bowtie pasta
  • 1 pound ground beef
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt to taste
  • Freshly ground black pepper to taste

Instructions

  1. Cook the bowtie pasta according to the package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the ground beef and cook until browned.
  3. Stir in the minced garlic and cook for another minute until fragrant.
  4. Add the heavy cream and bring to a simmer. Stir in the Parmesan cheese until melted.
  5. Combine the cooked pasta with the sauce and mix well.
  6. Season with salt and pepper to taste. Serve hot.

Notes

  • This dish can be customized by adding vegetables like spinach or mushrooms.
  • For a spicy kick, you can add red pepper flakes.

Nutrition

Keywords: Creamy Parmesan Garlic Beef Bowtie Pasta, pasta recipe, weeknight dinner

Find it online: https://www.cookinmin.com/creamy-parmesan-garlic-beef-bowtie-pasta-indulgent-weeknight-delight/