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Cranberry Turkey Sliders: Easy, Flavorful Sliders for Everyone

Cranberry Turkey Sliders

These cranberry turkey sliders are a delicious and easy way to enjoy holiday flavors in a convenient, bite-sized form. Perfect for gatherings!

Ingredients

Scale
  • 1 pound ground turkey
  • 1 cup cranberry sauce
  • 1/2 cup onion, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 slider buns
  • 1 cup lettuce, shredded
  • 1/2 cup cream cheese, softened

Instructions

  1. In a bowl, combine ground turkey, cranberry sauce, onion, garlic powder, dried thyme, salt, and pepper. Mix until well combined.
  2. Form the mixture into small patties.
  3. Heat a skillet over medium heat and cook the patties for about 5-6 minutes on each side, or until fully cooked through.
  4. Toast the slider buns in the skillet or oven.
  5. Spread cream cheese on each bun, add a patty, and top with shredded lettuce. Serve immediately.

Notes

  • These sliders can be made ahead of time and reheated.
  • Feel free to add cheese or other toppings to customize your sliders.

Nutrition

Keywords: Cranberry Turkey Sliders, turkey, sliders, cranberry sauce, easy recipe