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Cookie Fries with Frosting Dip: The Best Indulgent Treat for All

Cookie Fries with Frosting Dip

Indulge in the delightful combination of cookie fries paired with a luscious frosting dip, perfect for snack time or dessert.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing well.
  6. Fold in the chocolate chips.
  7. Spread the cookie dough into a greased baking dish and shape into fry-like pieces.
  8. Bake for 15-20 minutes until golden brown. Let cool before serving.

Notes

  • For extra fun, try adding sprinkles to the frosting dip!
  • These cookie fries can be enjoyed warm or at room temperature.

Nutrition

Keywords: Cookie Fries, Frosting Dip, Dessert, Treats