Classic Apple Crisp Recipe: The Best Comforting Dessert Made Easy
A delightful and easy-to-make classic apple crisp that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced apples
- 1 cup rolled oats
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, toss sliced apples with 1/2 cup brown sugar and cinnamon.
- Spread the apples in a baking dish.
- In another bowl, mix oats, remaining brown sugar, flour, and melted butter.
- Spread the oat mixture evenly over the apples.
- Bake for 30-35 minutes until the topping is golden brown.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- You can substitute apples with pears or peaches for variation.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Classic Apple Crisp Recipe, apple dessert, easy dessert