Christmas Cookie Bars: The Best Treat for Your Holiday Cheer
Indulge in the festive spirit with these delightful Christmas cookie bars, perfect for sharing during the holiday season.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup chocolate chips
- 1 cup holiday sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add eggs and vanilla extract, mixing well.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
- Fold in the chocolate chips and holiday sprinkles.
- Spread the batter evenly in the prepared baking dish.
- Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
- Allow to cool before cutting into bars.
- Serve and enjoy!
Notes
- For added flavor, try using brown butter instead of regular butter.
- These bars can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas Cookie Bars