Christmas Cookie Bars: Easy Indulgence for Your Holiday Baking
Delight your family and friends with delicious Christmas Cookie Bars that are simple to make and perfect for the holiday season.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 cup chopped nuts (optional)
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, beat the butter and sugars together until creamy.
- Add the eggs and vanilla, mixing well.
- Gradually add the flour and mix until combined.
- Stir in chocolate chips and nuts if using.
- Spread the batter evenly into the prepared pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- For a festive touch, sprinkle with powdered sugar before serving.
- These bars can be customized with different add-ins like dried fruit or coconut.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Christmas Cookie Bars