Print

Christmas Cookie Bars: Easy Indulgence for Your Holiday Baking

Christmas Cookie Bars

Delight your family and friends with delicious Christmas Cookie Bars that are simple to make and perfect for the holiday season.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 cup butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, beat the butter and sugars together until creamy.
  3. Add the eggs and vanilla, mixing well.
  4. Gradually add the flour and mix until combined.
  5. Stir in chocolate chips and nuts if using.
  6. Spread the batter evenly into the prepared pan.
  7. Bake for 25-30 minutes or until golden brown.
  8. Let cool before cutting into bars.

Notes

  • For a festive touch, sprinkle with powdered sugar before serving.
  • These bars can be customized with different add-ins like dried fruit or coconut.

Nutrition

Keywords: Christmas Cookie Bars