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Cheesecake Crescent Rolls Casserole Recipe: Indulgent Sweet Treat

Cheesecake Crescent Rolls Casserole Recipe

Indulge in this delicious Cheesecake Crescent Rolls Casserole, a perfect sweet treat for any occasion!

Ingredients

Scale
  • 1 package crescent rolls
  • 8 ounces cream cheese
  • 1 cup sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup sour cream
  • 1 teaspoon lemon juice
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, beat together the cream cheese, sugar, and vanilla until smooth.
  3. Unroll the crescent rolls and place them in a greased baking dish.
  4. Spread the cream cheese mixture over the crescent rolls.
  5. Roll the crescent rolls back up and bake for 25-30 minutes until golden brown.
  6. Meanwhile, mix the sour cream, lemon juice, and powdered sugar to make a topping.
  7. Drizzle the mixture over the baked crescent rolls before serving.

Notes

  • Serve warm for the best flavor.
  • Can be topped with fresh fruit for added sweetness.

Nutrition

Keywords: Cheesecake, Crescent Rolls, Casserole, Dessert