Broccoli Cheese Casserole: The Best Comfort Dish with Turkey Bacon
Enjoy a delicious broccoli cheese casserole that combines the comforting flavors of cheese and turkey bacon in a delightful dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup shredded cheddar cheese
- 1 cup cooked turkey bacon, chopped
- 1/2 cup cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup cooked rice
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the broccoli, cheddar cheese, turkey bacon, cream of mushroom soup, milk, garlic powder, onion powder, cooked rice, and black pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes or until the casserole is bubbly and the cheese is melted.
- Let it cool for a few minutes before serving.
Notes
- Try adding breadcrumbs on top for a crunchy texture.
- Substitute with your favorite cheese for different flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Broccoli Cheese Casserole, Comfort Food, Turkey Bacon