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Baked Ham and Cheese Croissants with Turkey Bacon and Chicken Ham

Baked Ham and Cheese Croissants

A delicious twist on classic croissants filled with savory ham and cheese.

Ingredients

Scale
  • 4 croissants
  • 2 cups shredded cheese
  • 1 cup turkey bacon, cooked
  • 1 cup chicken ham, diced
  • 1/2 cup mustard
  • 1/4 cup honey

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the croissants in half and place them on a baking sheet.
  3. Mix the mustard and honey in a small bowl.
  4. Spread the mustard mixture on the inside of the croissants.
  5. Layer the turkey bacon and chicken ham inside the croissants.
  6. Top with shredded cheese and close the croissants.
  7. Bake for 10-12 minutes until the cheese is melted and the croissants are golden.

Notes

  • Feel free to use any cheese of your choice.
  • For extra flavor, add some herbs such as thyme or rosemary.

Nutrition

Keywords: Baked Ham and Cheese Croissants, Croissants, Turkey Bacon, Chicken Ham