Baked Ham and Cheese Croissants with Turkey Bacon and Chicken Ham Delights
Baked Ham and Cheese Croissants are a delightful treat combining savory turkey bacon and chicken ham, perfect for breakfast or a snack.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
- 4 croissants
- 6 slices turkey bacon
- 8 slices chicken ham
- 1 cup shredded cheese
- 1/2 cup mustard
- 1/4 cup mayonnaise
- Preheat your oven to 375°F (190°C).
- Slice the croissants in half lengthwise.
- Spread mustard and mayonnaise on the inside of each croissant.
- Layer turkey bacon and chicken ham inside the croissants.
- Top with shredded cheese.
- Place the stuffed croissants on a baking sheet and bake for 15-20 minutes until golden and crispy.
Notes
- For a lighter option, use reduced-fat cheese.
- Experiment with different types of ham or cheese for variation.
Nutrition
- Serving Size: 1 croissant
- Calories: 320
- Sugar: 2g
- Sodium: 880mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Baked Ham and Cheese Croissants, Turkey Bacon, Chicken Ham