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Apple Crisp Mini Cheesecakes: Easy Indulgence for Any Occasion

Apple Crisp Mini Cheesecakes
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Delight in the delicious combination of apple crisp and mini cheesecakes, perfect for any gathering!

Ingredients

Scale
  • 1 cup crushed graham crackers
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups sliced apples
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup brown sugar
  • 1/2 cup oats
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine crushed graham crackers, granulated sugar, and melted butter. Press into the bottom of mini cheesecake pans.
  3. In another bowl, beat the cream cheese until smooth. Gradually add powdered sugar and vanilla extract, and mix until well combined.
  4. Add eggs one at a time, mixing well after each addition.
  5. In a separate bowl, combine sliced apples, cinnamon, lemon juice, brown sugar, oats, and nuts.
  6. Pour the cream cheese mixture over the crust, then layer the apple mixture on top.
  7. Bake for 25-30 minutes or until set. Allow to cool before serving.

Notes

  • For a richer flavor, use flavored cream cheese.
  • These cheesecakes can be topped with whipped cream for extra indulgence.

Nutrition

Keywords: Apple Crisp Mini Cheesecakes

Find it online: https://www.cookinmin.com/apple-crisp-mini-cheesecakes-easy-indulgence-for-any-occasion/