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Apple Butter Pie: The Best Homemade Dessert to Savor

Apple Butter Pie

This Apple Butter Pie is a delightful and comforting dessert that perfectly captures the essence of fall.

Ingredients

Scale
  • 1 1/2 cups apple butter
  • 1 cup granulated sugar
  • 3 large eggs
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 pie crust

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the apple butter, sugar, and eggs until well combined.
  3. Add in flour, cinnamon, nutmeg, and salt, mixing until smooth.
  4. Stir in the vanilla extract.
  5. Pour the filling into the prepared pie crust.
  6. Bake for 45-50 minutes, or until the pie is set and the top is golden brown.
  7. Allow to cool before serving.

Notes

  • Serve with whipped cream for extra flavor.
  • This pie can be made a day ahead and stored in the refrigerator.

Nutrition

Keywords: Apple Butter Pie, dessert, homemade pie