Print

Amish Hamburger Steak Bake: Easy Comfort Food with Turkey Bacon

Amish Hamburger Steak Bake
Print Recipe

Enjoy a delightful Amish Hamburger Steak Bake that combines flavors of turkey bacon and savory beef, perfect for family gatherings or a cozy meal.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup mushrooms, sliced
  • 2 cups mashed potatoes
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy, then crumble and set aside.
  3. In the same skillet, add chopped onions and minced garlic, cooking until softened.
  4. Add the ground beef, cooking until browned.
  5. Stir in the beef broth, sliced mushrooms, Worcestershire sauce, salt, and pepper. Let simmer for 10 minutes.
  6. In a baking dish, spread the meat mixture, then layer the mashed potatoes on top, smoothing out evenly.
  7. Sprinkle crumbled turkey bacon on top of the mashed potatoes.
  8. Bake in the preheated oven for 30 minutes or until golden brown.

Notes

  • For a spicier kick, consider adding a dash of hot sauce to the meat mixture.
  • This dish can be prepared ahead of time and refrigerated before baking.

Nutrition

Keywords: Amish Hamburger Steak Bake, comfort food, turkey bacon

Find it online: https://www.cookinmin.com/amish-hamburger-steak-bake-easy-comfort-food-with-turkey-bacon/