3 Ingredient Chocolate Fudge Recipe: Irresistibly Easy Indulgence
This 3 Ingredient Chocolate Fudge Recipe is simple to prepare and absolutely delicious, providing a quick and easy indulgent treat.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: no-bake
- Cuisine: American
- Diet: vegetarian
- 1 can sweetened condensed milk
- 2 cups chocolate chips
- 1 teaspoon vanilla extract
- In a saucepan over low heat, combine the chocolate chips and sweetened condensed milk until melted and smooth.
- Stir in the vanilla extract.
- Pour the mixture into a lined baking dish and refrigerate until firm.
- Once set, cut into squares and enjoy.
Notes
- Feel free to add nuts or sea salt for extra flavor.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: 3 Ingredient Chocolate Fudge, Chocolate Fudge, Easy Fudge Recipe